Fantastic affordable Chinese restaurant. It wasn't real busy so the chef cooked off menu for us which was wonderful. Really appreciate the staff being so friendly while I was waiting for my friend to arrive.
There's this whole history of the Cantonese in Australia that no one talks about much but these folks were here very early on in the colonial era.
When you're in country towns you often find a Chinese restaurant and some of these places go back four or five generations. If you've already had pastry in South Bank or Beechworth, or pies in Whittlesea there's little point repeating the exercise.
IMHO if you want something authentically country Australian and you're not able to forage for bush tucker with local Mob, hit the Chinese place. This one doesn't disappoint.
Jane C
Food was really good, we’re from a different state and ordered their “B” pack
We enjoyed everything, only thought was the pork had a bit too much batter around them.
Overall, it was definitely worth a try
9/10
Ben
We ordered beef fried rice and chaw Kuai Tiao. The amount was huge. The taste was fine. They gave us free prawn crackers. The staff was friendly too. 👍🏼
Yetta Tsai
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4
Fantastic affordable Chinese restaurant. It wasn't real busy so the chef cooked off menu for us which was wonderful. Really appreciate the staff being so friendly while I was waiting for my friend to arrive.
There's this whole history of the Cantonese in Australia that no one talks about much but these folks were here very early on in the colonial era.
When you're in country towns you often find a Chinese restaurant and some of these places go back four or five generations. If you've already had pastry in South Bank or Beechworth, or pies in Whittlesea there's little point repeating the exercise.
IMHO if you want something authentically country Australian and you're not able to forage for bush tucker with local Mob, hit the Chinese place. This one doesn't disappoint.
Jane C
Food was really good, we’re from a different state and ordered their “B” pack
We enjoyed everything, only thought was the pork had a bit too much batter around them.
Overall, it was definitely worth a try
9/10
Ben
We ordered beef fried rice and chaw Kuai Tiao. The amount was huge. The taste was fine. They gave us free prawn crackers. The staff was friendly too. 👍🏼